Your comments are very welcome.
I am a beginner and I would like to know what I would improve.
Thank you
This is a discussion on Shot in santorini within the Critiques forums, part of the Photography & Fine art photography category; Your comments are very welcome. I am a beginner and I would like to know what I would improve. Thank ...
Your comments are very welcome.
I am a beginner and I would like to know what I would improve.
Thank you
Overall it is VERY good. The sky is a distracting and there is a white object above the bread basket. Nice concept and I like the comp
www.steelcityphotography.com
My mistake has been seeking new landscapes. I should have been seeking new light.
I think I'd like to see the mountains higher in the shot compared to the table food and much more saturated. Sky is somewhat blown and needs darkening as scorpio pointed out. Hope that helps - Marko
- Please connect with me further
Photo tours of Montreal - Private photography courses
- Join the new Photography.ca Facebook page
- Follow me on Twitter http://twitter.com/markokulik
- Follow me on Google+ https://plus.google.com/u/0/111159185852360398018/posts
- Check out the photography podcast
"You have to milk the cow quite a lot, and get plenty of milk to get a little cheese." Henri Cartier-Bresson from The Decisive Moment.
This is a very interesint picture, I see light on the tip of the table, this light could have been used to lighten up the whole table.
Eggs. why eggs?
One glass seems like you got there first and sip a bit, this is no good.
Juice? Why isnt that jar a milk jar?
Behind the bread basket I see the tip of a mug?
Very nice picture !!!
Agree with the above, and add that I think it could stand to be leveled, but I like it!
I hadn’t noticed the light in the table (I could used that) and the tip of mug behind the bread basket.
I will try to saturate it and make the sky a little darker.
These food were served by the hotel, I don’t even remember if I had to rearrange or not, I don’t know “why eggs”
Thanks, I appreciated all comments.
Bookmarks